The World Health Organization’s Good Manufacturing Practices (GMPs) and their foreign equivalents are highly encouraged guidelines, best practices, and regulations used worldwide that are designed to guide industries on how to consistently produce safe products from beginning to end...Read More
All training classes are moved to both online (live interactive webinar) and onsite training mode due to COVID-19 pandemic as of March 18, 2020. Please contact us for more details.
Due to COVID-19, all training programs will be held online (live, interactive, and instructor-led) until further notice. Hybrid Learning Mode will be used for programs that include hands-on training (theory will be delivered online and hands-on training will be delivered on-site). Students who wish to receive onsite instruction should contact the college. Please get in touch with us for more information!