Both Online and OnCampus training is available
Cannabis Sanitation Validation program covers how to develop sanitation procedures, records, pest control and training programs, inspection and investigation for cannabis facilities, equipment, and personnel, as per Health Canada’s and EU-GMP regulatory requirements.
Appropriate case studies and protocol templates will be used during the training session. You will interact and discuss with the lead trainer(s) on how to implement sanitation programs for your facility effectively.
Attendees may interact with the class and lead trainers for more clarifications or concerns.
Cannabis regulatory sanitation requirements
Expectation and current guidance
Objectives of Cleaning and Sanitation
Approved list of detergents and sanitizers
Cleaning and Sanitation Program for cultivation facility
Cleaning and Sanitation Procedure (SOP) for storage/packaging
Cleaning and Sanitation Procedure (SOP) for extraction facility
Quality Management System
Cleaning and Sanitation Verification
Cleaning and Sanitation Validation
Master Validation Plan (MVP)
Deviation, Out of Specification, and CAPA
Training of personnel and record-keeping
– B.Sc., Post Graduate Pharma QA & QC, MBA / TECH
Rathi Param is the president/founder of NACPT Pharma College, International Medical Cannabis Association (IMCA), and Validation Tech Inc. Rathi earned her B.Sc. in Chemistry from University Ottawa, MBA in Technology from the University of Phoenix and Post Graduate Pharmaceutical QA & QC Certification from SRN Institute. She is an innovative and creative leader with more than twenty years of hands-on experience in many scientific industries (medical cannabis, medical devices, environmental, food, pharmaceutical and bio-pharmaceutical), complemented with fifteen years of academic and corporate training experience. She possesses extensive expertise and knowledge of Quality Control, Quality Assurance, Formulation, Validation, Technology Transfer, Manufacturing Technology, Process Improvements, Auditing, and Inspection.