Both Online and OnCampus training is available
This program describes the step-by-step process to develop your Preventive Control Plans for cannabis production. You will learn what a PCP is and how to develop one. Preventive control templates to analyze various cannabis edible productions such as extracts, vape pens, pre-rolls and edibles, along with completed examples, will be provided through the training.
The program also covers corrective PCPs including cannabis returns, refunds and destruction under the PCP regulatory requirements. Learn from industry experts through case studies, interactive sessions and quizzes.
Attendees may interact with the class and lead trainers for more clarifications or concerns.
PCP Regulatory requirements
Edible safety – HACCP and FESP
How to prevent from overdosing
Preventive Control Plans
Receiving raw materials
Edibles and Beverages
Corrective and Preventive Action Plans (CAPA)
PCP Template for establishment assessment
PCP Template for to conduct a hazard analysis
PCP Template for how to control hazard
PCP Template creation for consumer protection
Dr. Tharshani Nishanthan is a highly skilled and accomplished professional with comprehensive expertise in quality assurance and regulatory affairs and a Ph.D. graduate from the University of Vermont, USA . She possesses a valid security clearance with Health Canada and is an approved Quality Assurance Person (QAP) under Cannabis Act/Cannabis Regulations.
– B.Sc., Post Graduate Pharma QA & QC, MBA / TECH
Rathi Param is the president/founder of NACPT Pharma College, International Medical Cannabis Association (IMCA), and Validation Tech Inc. Rathi earned her B.Sc. in Chemistry from University Ottawa, MBA in Technology from the University of Phoenix and Post Graduate Pharmaceutical QA & QC Certification from SRN Institute. She is an innovative and creative leader with more than twenty years of hands-on experience in many scientific industries (medical cannabis, medical devices, environmental, food, pharmaceutical and bio-pharmaceutical), complemented with fifteen years of academic and corporate training experience. She possesses extensive expertise and knowledge of Quality Control, Quality Assurance, Formulation, Validation, Technology Transfer, Manufacturing Technology, Process Improvements, Auditing, and Inspection.